Mink & Trout – Restaurant Week 2018

We recently got to go back and experience some good tapas at Mink & Trout and true to form they didn’t disappoint.

 Wait staff and food was superb as usual. They were finalising their restaurant revamp and we eager awaiting the release of the new menu and to make our return.

 We have no doubt its going to be awesome.

 Below is the latest Dinner Menu and you’ll be happy to see they have kept some of the favourites from the old menu.

 

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MENU

TAPAS:

PRAWN TOAST  48

WITH HOMEMADE PONZU

RISOTTO ARANCINI 62

WITH SHIITAKE MUSHROOMS AND  ROASTED CAULIFLOWER

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CEVICHE  65

WITH PICKLED VEGETABLE , MANGO AND A MISO DRESSING

LAND & SEA  89

CRUMBED PORK  AND GRILLED CALAMARI SERVED WITH A TONKATSU SAUCE

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WEST COAST MUSSELS  79

STEAMED IN A FRAGRANT CAPE MALAY BROTH

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WATERMELON SALAD 69

WITH SHEEPS FETA ,ROCKET, TOMATO AND BASIL

CHICKEN LIVER PARFAIT  69

WITH STONE FRUIT RELISH SERVED WITH BRIOCHE WAFERS

LOCAL CHEESE PLATE 120

WITH RYE WAFERS AND PRESERVES

CHOOSE ANY THREE TAPAS, EXCLUDING CHEESE PLATE FOR  179

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MAIN:

GRILLED MARKET FISH 169

SERVED WITH A BUTTERNUT, ARTICHOKE, CHICKPEA, MUSSEL RAGOUT LEMON PRESERVE PURRE

GNOCCHI 110

WITH MUSHROOMS, BABY SPINACH AND A POACHED EGG

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BEEF PICANHA  189

WITH CAULIFLOWER , MUSHROOM AND A  BONE MARROW AND PORCINI CRUST

FREE RANGE CHICKEN PIE WITH TRUFFLE SAUCE 115

ELGIN PORK  170

WITH CELERIAC PURRE, BROCCOLI, FIG AND HOMEMADE BACON

DUKKAH SPICED OSTRICH FILLET  195

WITH CUMIN ROASTED CARROTS,PICKELD BEETS AND RED GRAPE FRUIT MARMALDE

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SIDES:

TRIPLE COOKED CHIPS 55

DUCK FAT ROAST POTATOES 58

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SIMPLE SALAD 55

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For the full album click HERE

Restaurant Info:     Mink & Trout

Address:               127 Bree St, Cape Town City Centre, Cape Town

Tel No:                   021 426 2534

Email:                    Click HERE

Opening Hours:     Tuesday to Saturday:

Lunch 12 am – 3.30 pm  Dinner 6 pm – 10 pm

Saturday:

Brunch 11 am – 3.30 pm

Written for JAR PHOTOGRAPHY by René Mesias-Petersen

Photography for JAR PHOTOGRAPHY by Jason “Dubbz” Petersen

 

 

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